b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 working days in a week\ \ Number…
\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 working days in a week\ \ Number…
\\xe2\\x80\\xa2 Support the Outlet Head Chef as well as other kitchen employees in food production. \\xe2\\x80\\xa2 Assists kitchen staff in maintaining high…
b\'Responsibilities: \\xe2\\x80\\xa2 Managing Workshop Floor Operations, Spare Parts Center and Warranty Section \\xe2\\x80\\xa2 Plan staff annual leave & plot duty roster (Early…
\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Job Description:Job Number 24096783 Job Category Food and Beverage & Culinary Location Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong,…
\ \ Up to RM 10,000 | Laravel &Amp Flutter Developer at Ara Damansara |Annual Leave + Epf&AmpSocsoFollowMYR6,000 MYR10,000 Per Month,Fast ResponseBe…
To fulfill all tasks below relating to operation but not limited to: a) Review all kitchen staff performance by having weekly internal…
\ \ Rejoignez l\\\'\\xc3\\xa9quipe NIKE, Inc.\ Loin de se contenter d\\\'\\xc3\\xa9quiper les plus grands athl\\xc3\\xa8tes mondiaux, NIKE, Inc. explore les potentiels, abolit…
\ Mohon Kelayakan 2 years and above experience in kitchen management Have own transportation Tanggungjawab Be familiar with the standardization and normalization…
\ Job Responsibility Mediterranean or Italian Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients Prioritize food presentation…
\ Job Responsibility Mediterranean or Italian Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients Prioritize food presentation…
\ Job Responsibility Mediterranean or Italian Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients Prioritize food presentation…
\ Job Responsibility Mediterranean or Italian Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients Prioritize food presentation…
\ \ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ \ MohonKelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ Actually Cook with the knowledge and techniques of cooking in large qty and variety of basic local and western food Able…
\ Good understanding of useful computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training (is an added…