To assist with all food production within the kitchen, including special events, party catering, and functions; also assisting with menu development and…
In charge of food preparation and operation of kitchen according to SOP and quality and presentation standards Manage the line cook, following…
Job Responsibilities: Well versed in Asian cuisine. prepare standard recipes for menu items. Clean food preparation areas, cooking surfaces, and utensils. Responsible…
1. Conduct pastry class according to course curriculum. 2. Develop daily lesson plans and instructional plans to meet course competency. 3. To…