In charge of food preparation and operation of kitchen according to SOP and quality and presentation standards Manage the line cook, following…
Job Responsibilities: Well versed in Asian cuisine. prepare standard recipes for menu items. Clean food preparation areas, cooking surfaces, and utensils. Responsible…
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1. Conduct pastry class according to course curriculum. 2. Develop daily lesson plans and instructional plans to meet course competency. 3. To…
Japanese Manufacturing Company in electronic/electrical industry Knowledge and experience as below; Degree in Electronic/Electric/Mechanical Engineering Knowledge in IATF Core tools is an…