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  • Chef De Partie Marriott Kuala Lumpur Jan 01, 2025

    Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • Sous Chef YQC Gourmet Sdn. Bhd. Puchong, Selangor Jan 01, 2025

    e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 5b2d4898>Sous ChefFollowMYR3,000 MYR4,000 Per Month,Be an early applicant!Posted…

  • Executive Chef Marriott Malaysia Jan 01, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Executive Sous Chef Sheraton Johor Bahru Marriott Johor Bahru, Johor Jan 01, 2025

    Job Description:HOTEL DESCRIPTIONSheraton Johor Bahru comes with 345 rooms and will be part of a mixed use development comprising a retail podium…

  • Chef San Xi Lou (Malaysia) Sdn Bhd George Town, Pulau Pinang Jan 01, 2025

    MohonKelayakanOur restaurant is looking chef for BBQ(\xe7\x83\xa7\xe8\x85\x8a) DimSum(\xe7\x82\xb9\xe5\xbf\x83) Sichuan cuisine (\xe5\xb7\x9d\xe8\x8f\x9c) Cantonese cuisine (\xe7\xb2\xa4\xe8\x8f\x9c) Hotpot (\xe7\x81\xab\xe9\x94\x85)Please pm with what kind of dishes…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Jan 01, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Executive Sous Chef Hilton Kuala Lumpur Dec 31, 2024

    \ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Sous Chef (Western) Hilton Shah Alam Dec 31, 2024

    \ Sous Chef (Western)\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…

  • As a Chef De Partie (CDP) you are responsibly supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently…

  • Chinese Banquet Chef Hilton Kota Kinabalu Dec 31, 2024

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Outlet Chef Genting Genting Highlands, Pahang Dec 31, 2024

    \ \ Genting Malaysia Berhad Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business,…

  • Chef de Partie Marriott Kuala Lumpur Dec 31, 2024

    \ \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…

  • Sous Chef St. Regis Hotels Kuala Lumpur Dec 31, 2024

    \ \ Job Number 23053142 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…

  • Banquet Sous Chef Malay Cuisine Le Meridien Kota Kinabalu, Sabah Dec 31, 2024

    \ \ Job Number 23057346 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…

  • Chef de Partie Dim Sum Four Seasons Hotels Kuala Lumpur Dec 31, 2024

    \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur…

  • \ Job Description Responsibilities: Prepare sushi rolls and dishes from the sushi bar Prepare raw fish and other sushi ingredients To work…

  • Kitchen Commis TAMARUYA MALAYSIA SDN BHD Kuala Lumpur Dec 31, 2024

    \ With minimum 1 2 years\\\' experience in high end hospitality industry or similar. Candidates without experience are encouraged to apply, training…

  • Why join AD\\\'s team?\ \ Annual Leave, Sick Leave, Special Leave\ EPF/SOCSO\ Staff Discount\ Company trips\ Training is provided\ Friendly Working Environment\…

  • Responsibilities:\ \ Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;\ Oversee…