The Wok 1 is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing and…
\ Mohon Kelayakan Minimum 2 years working experience as Pastry Chef, baker or relevant roles Great attention to detail and creativity Organising…
Job Number 23141987 Job Category Food and Beverage & Culinary Location Kota Kinabalu Marriott Hotel, Lot G 23A, Kota Kinabalu, Sabah, Malaysia…
\ Job Purpose Cooks banquet and/or other kitchen outlet food items according to recipes, procedures and quality standards set by Chef de…
Marketing assistants support all the efforts and operations carried out by marketing managers and officers. They prepare reports in relation to the…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ Job Responsibility To bake sponges To layer and decorate cakes Make fruit mixtures Keep kitchen tidy Job Requirements Prefer candidates with…
\ Mohon Kelayakan Minimum of 3 years of experience in a similar role, with a strong focus on cleaning and sanitation in…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
Pastry Chef Responsibilities: Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set…
\ Job Responsibilities: \ \ Preparing ingredients and handling baking and other kitchen equipment.\ Creating pastries, baked goods, and confections, by following…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ Job Description Skop Kerja: Penyediaan produk pastri Pemantauan stok bahan mentah Memastikan proses pembuatan sentiasa mematuhi standard Halal Membantu dalam proses…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ Job Responsibility Administration Assist the Executive Sous Chef / Chef de cuisine in F&B (P) daily operations and management. Attends daily…
This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food…
b\'\ Knowledge in baking skills and prepare pastries, breads, or desserts.\ Salary is negotiable based on working experience.\ \ Salary: From RM1,500.00…
b\'Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Vision To fill the earth…