\ Requirements: Two years working experience in the same capacity SPM/Diploma/Degree or higher academic qualifications in any relevant fields. Basic communication in…
\ Ensure at all times, assumes a pleasing and helpful attitude towards his superiors and fellow employees. Always well groomed, take care…
\ \ Mohon Company Highlights Award Winning Steak Restaurant Career Growth Friendly Colleagues Kelayakan Sekurang kurangnya 10 tahun pengalaman kerja dalam bidang…
\ Must be willing to work overtime, weekends, and Public Holidays, whenever required. No specific education level required. Required language(s): English /…
\ \ Job Number 23071430 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
\ \ Job Number 23097321 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ Description: The Sous Chef will assist the Chef De Cuisine and work with the Executive Sous Chef to create, implement and…
\ Sous Chef (Italian Restaurant)\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
\ Junior Sous Chef Pastry\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
\ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…
\ \ The Junior Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning,…
\ Additional Information Junior Sous Chef Job Number 23163288 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi, Jalan…
\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
\ \ A Junior Sous Chef Pastry is responsible for contributing to menu creation and managing and training the kitchen brigade to…
\ Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ \ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver…