b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 days Working in a week\ \ Number…
b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 days Working in a week\ \ Number…
b\'\ \ Join our global team for a career filled with opportunities to solve challenges both small and large, local and global,…
b\'Job Description\ 1. Mempunyai pengetahuan kawasan bekerja.2. Boleh menjalankan tugas sebagai menghantar dan mengambil barang daripada pelanggan.3. Boleh menyelesaikan pekerjaan dalam masa…
Responsible for operating the Japanese / Sushi section of the kitchen to deliver an excellent Customer and Member experience. Required to plan…
\ Petaling Jaya, No. 15 1, G Floor, Jalan PJU 8/5i, Perdana Business Central, Bandar Damansara Perdana Petaling Jaya Selangor Malaysia 47820…
\ Job Description Job Requirements: Professional Accounting qualifications such as ACCA UK/CPA Australia & Member of MIA 2 years & Above experience…
\ Job Details 	To transport Director in a safe and lawful manner. 
\\xe2\\x80\\xa2	To ensure the cars are in optimum condition, well maintained…
b\'Field Auditor (To be based in Bakong Oil Palm Plantation Miri)\ QualificationDegree or Diploma in Plantation Management and/ or related fields.EligibilityExperience in…
b\' Serve client food and beverage Greet and welcome customers Taking orders from customers Keep dining area clean and tidy at all…
b\'\ Offer description\ \ $ 3,500.00 (monthly)\ Permanent contract\ Full Time\ \ \ Responsibilities:\ \ \ \ Manage and supervise the overall…
\ \ Mohon Kelayakan Possess pleasant personality and good communication skills Candidate must possess at least a SPM /STPM/\"A\" Level/Pre U, Professional…
\ \ Job Number 23060877 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2,…
\ Offer description\ \ $ 2,500.00 (monthly)\ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 days Working in a…
\ \ As a Sous Chef, you are responsible for the smooth operation of the main / outlet kitchen with emphasis on…
\ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur…
\ Your Contribution Plan daily Lens & Prism production with minimal machine idle times and monitor the product lead times and materials…
b\'Kiosk Crew/Barista bertanggungjawab untuk menyampaikan perkhidmatan pelanggan yang cemerlang dengan menyediakan perkhidmatan pelanggan yang pantas dan mesra dan memastikan kualiti minuman memenuhi…
b\'Job Requirements 1. Understand completely all policies, procedures, standards, specifications, guidelines and training programs. 2. Ensure that customer feel welcome and are…
In charge of food preparation and operation of kitchen according to SOP and quality and presentation standards Manage the line cook, following…