\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Job Responsibilities: \\xe2\\x80\\xa2 Assist in food preparation tasks, such as chopping, peeling, and marinating ingredients \\xe2\\x80\\xa2 Follow recipes and instructions to ensure…
\ Previous experience as a bartender or in the hospitality industry is preferred. Exceptional communication and interpersonal skills are essential. We are…
\ \ Job Number 23033119 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya,…
We are representing our client from F&B industry. As our client is expanding, they are looking for Assistant Kitchen Lead to join…
b\'Cook Role Description:\ Reports to: Outlet Chef\ Supervises: Part Time Helpers\ Purpose of Post:\ To prepare, produce and cook food, to a…
Part Time Kitchen Crew Role Description:\ Job Type: Part time\ Salary: RM8.00 per hour\ Work Schedule: To be provided weekly on the…
\ Job Description:Job Number 24088086 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kuala Besut, Fairfield by Marriott Kuala…
\ \ Company Background: Restaurant and Bar Location: Penang Position: Sous Chef Headcount: 1 Tenure: Permanent Duties and Responsibilities .Support Chef de…
\ Home to some of Kuala Lumpur\\\'s most loved bakeries, restaurants and cafes, Kenny Hills Hospitality Group is all about food that…
b\' Candidate must possess at least Higher Secondary/STPM/\"A\" Level/Pre U in Others or equivalent. At least 5 Year(s) of working experience in…
\ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
\ Summary Come and join us in our journey as we care for people so they can be their best! We believe…
\ Stewarding Team Leader\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
\ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
\ Shangri La Rasa Sayang, Penang Shangri La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today,…
\ Job Responsibility Administration Assist the Executive Sous Chef / Chef de cuisine in F&B (P) daily operations and management. Attends daily…
\ \ \\xef\\xbb\\xbf Company Background: Restaurant and Bar Location: Penang Position: Sous Chef Headcount: 1 Tenure: Permanent Duties and Responsibilities \\xc2\\xb7 Support…
As a Service Team Member, you will be an ambassador of Loop + SpargoEats’ core values. You will be an essential part…
In charge of food preparation and operation of kitchen according to SOP and quality and presentation standards Manage the line cook, following…