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GENERALLY ..... Junior Sous Chef and supervise kitchen staff as necessary. Maintain high standard of food production at all times upon presentation…
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Job Summary: The Sous Chef is responsible for assisting the Executive Chef in overseeing the daily kitchen operations, including food preparation, staff…
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Job Summary ? Control level of stock of food in house and what need to be ordered, receive perishable items according to…
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Sous Chef responsibilities include: Helping in the preparation and design of all food and drinks menus Producing high quality plates both design…
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Job Descriptions : Assist the Executive Chef in planning, preparing, and supervising daily menus for staff and guests. Ensure food preparation and…
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PRIMARY RESPONSIBILITIES The Sous Chef is punctual and efficient at all times, assuming a pleasing and helpful attitude towards his superiors and…
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Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
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Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
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The Sous Chef is responsible for overseeing the daily kitchen operations, including food preparation, cooking, quality control, hygiene, inventory management, and staff…
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A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…
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Sous Chef/Jr. Sous Chef Mayang Mall Chef Wan Group of Restaurants Kuala Terengganu, M11, MY Nov 06, 2025
Job description To take charge in the Head Chef's absence Liable for controlling a restaurant's daily kitchen operations. They are responsible for…
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