\ Mohon Kelayakan Junior Sous Chef (Chinese Cuisine Wok) Hospitality Graduate specializing in Food Production Culinary Craft Course/Diploma in Food Production Minimum…
\ Company Background: Restaurant and Bar Location: Penang Position: Sous Chef Headcount: 1 Tenure: Permanent Duties and Responsibilities . Support Chef de…
\ \ Mohon Company Highlights Award Winning Steak Restaurant Career Growth Friendly Colleagues Kelayakan Sekurang kurangnya 10 tahun pengalaman kerja dalam bidang…
\ Be part of our Shangri La family! To be the best loved hospitality group, pioneering new horizons and setting new benchmarks.…
\ Be part of our Shangri La family! To be the best loved hospitality group, pioneering new horizons and setting new benchmarks.…
Shangri La Rasa Ria, Kota Kinabalu \ \ Be part of our Shangri La family! \ \ Join the team at a…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Summary * The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as…
b\'\ Offer description\ \ $ 16,800.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements:\ \ \ \ A required minimum of…
\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ A Junior Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning,…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ Shangri La Tanjung Aru, Kota Kinabalu, Sabah. Malaysia Be part of our Shangri La family! To be the best loved…
\ Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…
\ Job Number 24012192 Job Category Food and Beverage & Culinary Location Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,…