Supamala Hotpot
About Program At Synergy Dining Group, we believe in growing future leaders from within. Our Management Trainee Program is designed to provide fresh graduates with hands on exposure across Front of House (FOH) and Back of House (BOH) operations in…
Jobs Responsibilities: Assisting the head chef in the day to day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the management Follows the instructions and recommendations…
We are seeking young and energetic individuals with a passion for innovation and a drive for success to join our dynamic team! Qualifications & experience: Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent…
We are seeking young and energetic individuals with a passion for innovation and a drive for success to join our dynamic team! Qualifications & experience Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent…
We are a dynamic group holding company with 5 dining brands and 10 outlets, specializing in superior quality Sichuan and halal hotpot cuisine. Committed to excellence and customer satisfaction, we offer an exceptional dining experience across all locations. Responsibilities: Develop…
Responsibilities Oversee daily restaurant operations and ensure smooth service. Train, supervise, and schedule staff. Ensure excellent customer service and resolve complaints. Manage inventory and coordinate with suppliers. Maintain hygiene and safety standards. Support promotions and upselling efforts. Prepare and submit…
Assisting the head chef in the day to day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the management Follows the instructions and recommendations from the…
Jobs Responsibilities: To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations…
Jobs Responsibilities: To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations…
Jobs Responsibilities: To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations…
We are seeking young and energetic individuals with a passion for innovation and a drive for success to join our dynamic team! Qualifications & experience Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent…
Jobs Responsibilities: Responsible for cooking and food preparation according to the Company’s specifications and standards. Ensure kitchen area, equipment, and utensils are cleaned. Compliance with food safety, the highest quality of food, and hygiene standards at all times. Minimize the…
Jobs Responsibilities: Responsible for cooking and food preparation according to the Company’s specifications and standards. Ensure kitchen area, equipment, and utensils are cleaned. Compliance with food safety, the highest quality of food, and hygiene standards at all times. Minimize the…
We are seeking young and energetic individuals with a passion for innovation and a drive for success to join our dynamic team! Qualifications & experience Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent…
Job Summary We’re looking for a passionate and proactive Marketing Intern to support the team in daily marketing operations, campaign execution, and content creation. This role offers hands on experience in brand marketing, social media, and event coordination within the…
Job Responsibilities: Responsible for cooking and food preparation according to the Company’s specifications and standards. Ensure kitchen area, equipment, and utensils are cleaned. Compliance with food safety, the highest quality of food, and hygiene standards at all times. Minimize the…
Job Descriptions: Assisting the head chef in the day to day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the management Follows the instructions and recommendations…
We are looking for a skilled and experienced Maintenance Technician to handle in house repairs and service activities across our office, restaurant outlets, and staff hostel. The ideal candidate will perform scheduled preventive maintenance, troubleshoot and repair various equipment, and…
About the Program At Synergy Dining Group, we believe in growing future leaders from within. Our 6 months Management Trainee Program is designed to provide fresh graduates with hands on exposure across Front of House (FOH) and Back of House…
About Program At Synergy Dining Group, we believe in growing future leaders from within. Our Management Trainee Program is designed to provide fresh graduates with hands on exposure across Front of House (FOH) and Back of House (BOH) operations in…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
We are seeking young and energetic individuals with a passion for innovation and a drive for success to join our dynamic team! Qualifications & experience Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent…
Responsible for cooking and food preparation according to the Company’s specifications and standards. Ensure kitchen area, equipment, and utensils are cleaned. Compliance with food safety, the highest quality of food, and hygiene standards at all times. Minimize the wastage and…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
About the Program At Synergy Dining Group, we believe in growing future leaders from within. Our 6 months Management Trainee Program is designed to provide fresh graduates with hands on exposure across Front of House (FOH) and Back of House…
We are seeking a motivated and detail oriented Accounting Intern to join our team. The Accounting Intern will support the finance and accounting department with various tasks, gaining hands on experience in day to day financial operations. Key responsibilities include…
Responsible for cooking and food preparation according to the Company’s specifications and standards. Ensure kitchen area, equipment, and utensils are cleaned. Compliance with food safety, the highest quality of food, and hygiene standards at all times. Minimize the wastage and…
Responsible for cooking and food preparation according to the Company’s specifications and standards. Ensure kitchen area, equipment, and utensils are cleaned. Compliance with food safety, the highest quality of food, and hygiene standards at all times. Minimize the wastage and…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
About This Program At Synergy Dining Group, we believe in growing future leaders from within. Our Management Trainee Program is designed to provide fresh graduates with hands on exposure across Front of House (FOH) and Back of House (BOH) operations…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
Qualifications & experience Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent experience. Thorough knowledge of restaurant operations and preparation techniques. Able to work under pressure and deal with stressful situations during busy periods.…
About Program At Synergy Dining Group, we believe in growing future leaders from within. Our Management Trainee Program is designed to provide fresh graduates with hands on exposure across Front of House (FOH) and Back of House (BOH) operations in…
We are seeking young and energetic individuals with a passion for innovation and a drive for success to join our dynamic team! Qualifications & experience Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent…
Job Summary We’re looking for a passionate and proactive Marketing Intern to support the team in daily marketing operations, campaign execution, and content creation. This role offers hands on experience in brand marketing, social media, and event coordination within the…
Job Summary: We’re looking for a creative and proactive Content Creator to develop engaging photo, video, and social media content for our brands. You’ll work closely with the marketing and creative teams to conceptualize, shoot, edit, and publish content that…
To greet and direct customers to their tables. To complete all cleaning and preparation of cutlery at tables. To present menu and provide detailed information when asked. To inform customers about the day's specials/promotions and offer menu recommendations and upsell…
Responsible for cooking and food preparation according to the Company’s specifications and standards. Ensure kitchen area, equipment, and utensils are cleaned. Compliance with food safety, the highest quality of food, and hygiene standards at all times. Minimize the wastage and…
Assisting the head chef in the day to day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the management Follows the instructions and recommendations from the…
We are seeking young and energetic individuals with a passion for innovation and a drive for success to join our dynamic team! Qualifications & experience Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent…