\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ \ The Junior Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning,…
\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
\ Job Number 23116719 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu,…
b\'Chef (Demi) / Chef de Partie/ Cooker is needed. General task Kitchen & F&B related task such as cooking, food preparation, serving…
b\'Japanese Commis 1/2/3 assisting Head Chef and Chef De Partie (CDP) in the kitchen operation and ensures high standard of food hygiene,…
\ \ Job Number 23074689 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,…
\ Job Description:Job Number 24093785 Job Category Food and Beverage & Culinary Location Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia Schedule…
\ Job Description:Job Number 24087821 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya,…
\ Job Number 24041146 Job Category Food and Beverage & Culinary Location Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ \ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate…
\ Job Description:Job Number 24181587 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2,…
b\'The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. Assisting…
\ Job Description At least a minimum of 2 years experience in this field/position. To ensure that the Kitchen is managed efficiently.…
\ Candidate must possess at least SPM certificate / Diploma in Hospitality Management or relevant certificates will be an added advantage Candidate…
\ \ Job Number 23096943 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala…
\ Job Description:Job Number 24121981 Job Category Food and Beverage & Culinary Location Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
\ \ A Junior Sous Chef Pastry is responsible for contributing to menu creation and managing and training the kitchen brigade to…
b\'1. Stay focused on the resort\\xe2\\x80\\x99s Vision and ensuring all tasks carried out are in accordance to the resort\\xe2\\x80\\x99s established Mission Statement.…