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Responsible for maintenance and supervising good housekeeping practices in all food production areas (including walk ins and freezers), strictly enforcing the "clean…
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Additional Information Job Number25171778 Job CategoryFood and Beverage & Culinary LocationMoxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya, Malaysia,…
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Demi Chef – New Restaurant Opening Team (KL Area) SW FOOD & BAR CONCEPTS SDN BHD Kuala Lumpur, M14, MY Oct 24, 2025
Demi Chef - New Restaurant Opening Team (KL Area) We are building a passionate new team for our upcoming restaurant -- featuring…
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Additional Information Job Number25171778 Job CategoryFood and Beverage & Culinary LocationMoxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya, Malaysia,…
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Additional Information Job Number25171988 Job CategoryFood and Beverage & Culinary LocationThe Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah…
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Demi Chef De Partie (Banquet Kitchen Malay) Marriott International Kuala Lumpur, M14, MY Oct 24, 2025
Additional Information Job Number25171255 Job CategoryFood and Beverage & Culinary LocationLe Meridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan,…
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Additional Information Job Number25169552 Job CategoryFood and Beverage & Culinary LocationLe Meridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan,…
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Additional Information Job Number25171778 Job CategoryFood and Beverage & Culinary LocationMoxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya, Malaysia,…
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A Chef de Cuisine is the head of a restaurant's kitchen, responsible for managing all day to day operations, including menu creation,…
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JOB SCOPE: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training…
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Key Responsibilities: Food Preparation: Assist in the preparation of ingredients, such as washing, peeling, chopping, and slicing vegetables and fruits. Measure and…
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Job Description: Oversee a designated kitchen station, handling preparation, cooking, and plating to company standards. Supervise daily kitchen operations and ensure compliance…
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