\ Job Number 23212035 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral…
\ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…
\ Job Number 23212383 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur,…
\ Job Description:Job Number 24136335 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak,…
\ Review the daily production sheets with the Chef De Partie & Sous Chef.\ Prepares and when required delegates the production of…
\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Description: Chef de Cuisine \\xe2\\x80\\x93 Hyatt Place Kuala Lumpur Come and join us in our journey as we care for people…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ \ MohonKelayakan Sekurang kurangnya Diploma dalam Seni Kulinari dan dengan pengalaman sekurang kurangnya 3 5 tahun dalam peranan tersebut. Mesti boleh…
\ Job Description:Job Number 24133368 Job Category Food and Beverage & Culinary Location Kota Kinabalu Marriott Hotel, Lot G 23A, Kota Kinabalu,…
\ \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…
\ Candidate must possess at least 1 to 2 years relevant experience in Western / European cuisines; Must have completed Basic Food…
\ Job Number 23208091 Job Category Food and Beverage & Culinary Location Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia…
\ Relevant culinary or hospitality degree or certificate, or equivalent experience. Proficiency in basic kitchen operations and techniques. Can speak in English…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ Summary\ \ You will be responsible for the efficient running of the restaurant in line with Hyatt\\\'s International\\\'s Corporate Strategies…
\ Sous Chef Job Description: A Sous Chef is a key leadership role in the kitchen, working directly under the Head Chef.…
\ Job Number 24017472 Job Category Food and Beverage & Culinary Location The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar,…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…