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Jobs 161 - 180 of 1888
  • Chef Errantes Sdn Bhd Ipoh, Perak Mar 04, 2025

    \ Company Description A Bar Restaurant serving fusion authentic dishes. Role Description This is a full time on site role for a…

  • Chef De Partie Four Seasons Hotels Langkawi, Kedah Mar 04, 2025

    About Four Seasons Hotels and Resorts At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating…

  • Executive Chef Marriott Johor Bahru, Johor Mar 04, 2025

    Job Number 24050988 Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru…

  • Sous Chef (Italian Restaurant) Hilton Kuala Lumpur Mar 04, 2025

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • \ \ MohonKelayakan Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant. Extensive knowledge…

  • Executive Chef Marriott Malaysia Mar 03, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Executive Sous Chef Sheraton Johor Bahru Marriott Johor Bahru, Johor Mar 03, 2025

    Job Description:HOTEL DESCRIPTIONSheraton Johor Bahru comes with 345 rooms and will be part of a mixed use development comprising a retail podium…

  • Commis II Pastry Hilton Putrajaya Mar 03, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Commis Chef Marriott Langkawi, Kedah Mar 03, 2025

    Additional Information Commis Chef Job Number 23204666 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi, PT 313 Jalan…

  • [Up to RM 10000] Mandarin Speaking Executive Chef for F&B Company @Kuala LumpurSSM No : 1231113 UMYR8,000 MYR10,000 Per MonthKL City,Fast ResponseBe…

  • Executive Chef Marriott Miri, Sarawak Mar 02, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Mar 02, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef YQC Gourmet Sdn. Bhd. Puchong, Selangor Mar 01, 2025

    e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 5b2d4898>Sous ChefFollowMYR3,000 MYR4,000 Per Month,Be an early applicant!Posted…

  • Chef San Xi Lou (Malaysia) Sdn Bhd George Town, Pulau Pinang Mar 01, 2025

    MohonKelayakanOur restaurant is looking chef for BBQ(\xe7\x83\xa7\xe8\x85\x8a) DimSum(\xe7\x82\xb9\xe5\xbf\x83) Sichuan cuisine (\xe5\xb7\x9d\xe8\x8f\x9c) Cantonese cuisine (\xe7\xb2\xa4\xe8\x8f\x9c) Hotpot (\xe7\x81\xab\xe9\x94\x85)Please pm with what kind of dishes…

  • Executive Chef Sheraton Kota Kinabalu Marriott Kota Kinabalu, Sabah Feb 28, 2025

    Job Description:HOTEL DESCRIPTIONSet to open in Q3 2025, the Sheraton Kota Kinabalu Hotel will feature 333 rooms and is strategically located at…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Shangri La Rasa Sayang, PenangShangri La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group…

  • Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first deluxe hotel…

  • Sous Chef Malay Banquet Marriott Petaling Jaya, Selangor Feb 28, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…