\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
We are an open flame restaurant which is designed a combination of open kitchen, flame grill and rustic style restaurant.Looking for a…
\ Job Responsibility Ensure to prepare MIS en place 3 day advance. Demi Chef assists the Chef De Partie Chef with his…
\ Job Responsibility Ensure to prepare MIS en place 3 day advance. Demi Chef assists the Chef De Partie Chef with his…
\ \ Job Number 24073137 Job Category Food and Beverage & Culinary Location Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia Schedule…
\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver…
This position is at Lil\\\' Bird & The Big Bear, USJ 10, Subang Jaya. You must be able to travel here for…
Duties & Responsibilities : \ 1. Ensure Efficiency And Required Standard Of Food Production\ l Check quality of raw materials before use\…
Description: The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a…
\ Job description Cook food by a frying methods Plan menus and estimate food requirement Ensure compliance of kitchen rules and regulations…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
Job Description \\xe2\\x80\\xa2 Creativity to design new and unique menu items to attract customers \\xe2\\x80\\xa2 Knowledge of how ingredients work together and…
b\'Role and Responsibilities: 1. Help to ensure the smooth running of kitchen section, working closely with the team to execute. 2. Have…
Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating…
b\'Chef (Demi) / Chef de Partie/ Cooker is needed. General task Kitchen & F&B related task such as cooking, food preparation, serving…
1. Support the Chef de Partie or Sous Chef in the daily operation and work. 2. Work according to the menu specifications…
\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
\ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…