\ Job DescriptionCulinary Educational background2 years of experience relevant to your position as and work industrySalary Range: RM3000 (depending on work experience)Chef…
\ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
Duties and Responsibilities \\xe2\\x80\\xa2 Supporting of Chef de Cuisine and Sous chef to ensure smooth day to day operations \\xe2\\x80\\xa2 The preparation…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
JOB DESCRIPTION \\xe2\\x80\\xa2 To assist in the supervision of the Kitchen associates. \\xe2\\x80\\xa2 To ensure food preparation is done according to Hatten…
\ Minimum 3 5 years of proven experience as Kitchen Leader/Handling Kitchen Operation. Chef experience/Kitchen Background/knowledge is a MUST. Can speak in…
\ \ MohonKelayakan Relevant experience or qualification from culinary school. A fervent interest in the culinary arts and a strong desire to…
\ \ MohonKelayakan Culinary Degree or Equivalent Experience: Possess a culinary degree or equivalent experience in the culinary field to showcase your…
b\'Requirement: 1. Work Location: Lakefields, Taman Sungai Besi 2. Salary based on experience 3. Open to outstation candidate 4. Have at least…
b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
What we expect from you as our Demi Chef?\ On a daily basis, you will be required to assist the Chef in…
1. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is…
\ A fervent interest in the culinary arts and a strong desire to develop and learn. Comply with the instructions for recipes…
\ At least a Diploma in Culinary Arts and with a minimum of 3 5 years of experience in the respective roles…
b\'CDP, reparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…