\ Job Description:Job Number 24141302 Job Category Food and Beverage & Culinary Location Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala…
\ Requirements: Experience in customer service, hospitality, or food service experience is preferred. Outstanding communication abilities are a must. We\\\'re looking for…
\ Requirements: Develop visually stunning designs for posters, menus, and social media content that align with our brand identity and elevate our…
b\'cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. \ The Company\\xe2\\x80\\x99s principal…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ About Company WHR Solution (Executive Search) help employers to attract & connect the best global talents across all industries. Job Descriptions…
\ \ JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and…
\ To ensure SOPs and good standards practiced in the Restaurant at all outlets and franchise outlets. To improve and implement better…
\ \ An Announcer is responsible for assisting the Chinese Head Chef in the production of the Chinese Kitchen as well as…
\ \ JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and…
b\'Responsibilities: Responsible for preparing for daily kitchen prep. Prepare ingredients for cooking, including portioning, chopping, and storing food. Assist Chef / Cook…
\ Job Description To plan menu and to propose food Responsible for daily preparation of food In charge of food cost management…
b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Job Type: Full Time Contract for 2 years\ \ Work Hours &…
\ \ Mohon Kelayakan Certificate/Diploma/Degree in Culinary Art, Pastry Making, baking or relevant field. 8 years and above of working experience similar…
b\'Commis 1/2/3 assisting Sous Chef / Chef De Partie / Demi Chef in the kitchen operation and ensures high standard of food…
Restaurant Supervisor Role Description:\ Reports to: Outlet Manager (and Group Operations Manager)\ Supervises: Part time Servers\ Liaises with: Outlet Chef (BOH)\ Salary…
\ Offer description\ \ Permanent contract\ Full Time\ \ \ Job Type: Full Time Contract for 2 years\ \ Work Hours &…
\\xe2\\x80\\xa2 Manage staff \\xe2\\x80\\xa2 Ensure high level of customer service \\xe2\\x80\\xa2 Monitor inventory and manage costs \\xe2\\x80\\xa2 Oversee restaurant operations and compliance…
\ Good understanding of useful computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training (is an added…
Job Description: Preparing meal ingredients for the Chef, which includes washing, peeling, cutting and slicing ingredients Properly washing and drying all dished,…