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Jobs 201 - 220 of 9239
  • Chef de Partie Associate Cafe Marriott Kuala Lumpur Dec 11, 2024

    \ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…

  • Pastry Junior Sous Chef Marriott Kuala Lumpur Dec 11, 2024

    \ Job Number 23158893 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan…

  • Chef de Partie Hilton Kuala Lumpur Dec 11, 2024

    \ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Chef de Partie Marriott Sepang, Selangor - Puchong, Selangor Dec 10, 2024

    \ \ Job Number 24072255 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Puchong, 1201 Tower 3, Puchong…

  • Commis II Pastry Hilton Kuching, Sarawak Dec 10, 2024

    \ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Sous Chef YQC Gourmet Sdn. Bhd. Puchong, Selangor Nov 29, 2024

    e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 5b2d4898>Sous ChefFollowMYR3,000 MYR4,000 Per Month,Be an early applicant!Posted…

  • Chef de Partie Marriott Kuching, Sarawak Nov 24, 2024

    \ Job Number 24031467 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia…

  • Chef de Partie Hilton Melaka Nov 21, 2024

    \ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Commis II Pastry Hilton Putrajaya Nov 18, 2024

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Chef de Partie Marriott Kuching, Sarawak Nov 16, 2024

    \ Job Description:Job Number 24099149 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak,…

  • Chef De Partie (Miri) Kuchingjobs Miri, Sarawak Nov 15, 2024

    \ Job Description Kelayakan: Sekurang kurangnya mempunyai pengalam 1 tahun dalam F&B Calon yang mempunyai pengalaman kerja yang berkaitan atau dengan latar…

  • Junior Sous Chef Pastry Marriott Kuala Lumpur Nov 15, 2024

    \ \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading…

  • Junior Sous Chef / Sous Chef Italian Cuisine Le Meridien Kota Kinabalu, Sabah Nov 14, 2024

    \ \ Job Number 23071430 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…

  • Chef de Partie Butchery Marriott Kuala Lumpur Nov 14, 2024

    \ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…

  • Junior Sous Chef Pastry Shangri-La Group Kuala Lumpur Nov 12, 2024

    \ Shangri La, Kuala Lumpur Be part of our Shangri La family Shangri La Hotels and Resorts began in 1971 with our…

  • Chef de Partie (Cold Kitchen) Hilton Shah Alam, Selangor Nov 12, 2024

    \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…

  • Senior Chef de Partie Asian Cuisine Marriott Kuala Lumpur Nov 11, 2024

    \ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…

  • Chef de Partie Pastry Minor International Desaru, Johor Nov 11, 2024

    \ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…

  • Executive Pastry Chef Shangri-La Group Kuala Lumpur Nov 11, 2024

    \ \ Shangri La, Kuala Lumpur Be part of our Shangri La family Shangri La Hotels and Resorts began in 1971 with…

  • \ Review the daily production sheets with the Chef De Partie & Sous Chef.\ Prepares and when required delegates the production of…