\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
\ Any combination of education, training or experience that provides the required knowledge, skills and abilities. Prior hospitality experience preferred; High school…
\ Job Description Requirements: Minimum SPM and above Able to communicate in Malay & English (Mandarin will be an added advantage) Preferably…
\ Additional Information (Malaysian Only) Job Number 23210473 Job Category Food and Beverage & Culinary Location Element Kuala Lumpur, Ilham Tower, 8…
\ Job Responsibility The ability to effectively train others on all aspects of the restaurant operations. Manage restaurants good image and suggest…
\ Job Responsibility Take food and drink orders from customers accurately and with a positive attitude Engage with customers in a friendly…
\ As a Chef De Partie at Eastern & Oriental Express, A Belmond Train you are part of a team that brings…
\ Job Responsibility Reports To: You will report to FOH Supervisor. Job Overview: If you LURVE coffee and loves connecting with people,…
\ Job Responsibility Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer…
\ Job Responsibility Job Summary As the Central Kitchen Manager Cum Head Chef of the Central Kitchen for our renowned Japanese restaurant…
\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Job Responsibility Train, evaluate, mentor and ensure high quality performance from restaurant staff. Increased clearance with point of sale software to…
\ Job Responsibility Train, evaluate, mentor and ensure high quality performance from restaurant staff. Increased clearance with point of sale software to…
\ Job Responsibility Assist F&B entrepreneurs improve their operations, increase profit rate, and achieve their business goals Conduct a comprehensive assessment of…
\ \ Job Responsibility The Service Crew is responsible for presenting menus to patrons. Takes orders and answers questions on meal items.…
\ \ Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks…
\ \ Job Responsibility Greet and assist customers with their orders To print out invoices and receive cash or credit cards as…
\ \ Job Responsibility Job Overview Kitchen Managing. Dishes Design. Food quality control, stock take. Job Responsibility Creating and executing new and…
\ \ Job Responsibility Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering…