The Humble Food Company Damansara Perdana
Kami Cari — Staf Front?of?House & Penyelia (Penuh Masa) ? Lokasi: Kelana Jaya, Shah Alam & Puncak Alam ? Jawatan: Staf Front?of?House atau Penyelia (Full?Time) Kami Mahu Anda Jika… Anda ceria, bertenaga, suka berkhidmat dan kerja dalam pasukan. Komunikasi baik,…
SUMMARY OF RESPONSIBILITIES Your job will include, but not limited to the following: To be responsible for the preparation of cooked food according to the quality, presentation and standard operating procedure Prepare ingredients for cooking, knowledge of portioning, chopping and…
Responsible for taking customers’ orders (including food delivery orders via designated terminal), prepare drinks in strict compliance with the drinks standard operating procedures (SOPs) and serve ready cooked food Ensure overall front of house cleanliness and hygiene levels are maintained…
Responsible to drive monthly sales performance as per the targets set by the Management Responsible for maintaining a minimum average of 4.2 rating across online platforms such as GoogleMyBusiness, GrabFood, FoodPanda and the equivalent Responsible for the outlet’s monthly inventory…
Company Description: The Humble Food Company is a Western Fusion restaurant renowned for its expertise in pastas and grills, with three outlets currently operating in the Shah Alam, Kelana Jaya, and Puncak Alam. Our focus is on delivering top notch…
Company Description: The Humble Food Company is a Western Fusion restaurant renowned for its expertise in pastas and grills, with three outlets currently operating in the Shah Alam, Kelana Jaya, and Puncak Alam. Our focus is on delivering top notch…
RESPONSIBILITIES Responsible to set kitchen par stock level and ordering of food supplies from Central Kitchen and Vendors. Must use Food Market Hub for ordering/ purchasing purposes. Involve in all stages from brainstorming, planning to execution based on clients’ requirements…
Responsible for taking customers’ orders (including food delivery orders via designated terminal), prepare drinks in strict compliance with the drinks standard operating procedures (SOPs) and serve ready cooked food Manage, monitor and track invoices that the Company receives from suppliers.…
Key Responsibilities 1. Pre Event Planning Client Liaison: Communicate with clients to understand event requirements, preferences, and expectations. Menu Coordination: Collaborate with chefs and sales teams to finalize menus based on event type, dietary needs, and budget. Scheduling: Maintain a…
Support and drive monthly sales performance as per the targets set by the Management Work with Outlet Manager and team to achieve a minimum average of 4.7 ratings across online platforms such as GoogleMyBusiness, GrabFood, FoodPanda and the equivalent Responsible…
Key Responsibilities 1. Pre Event Planning Client Liaison: Communicate with clients to understand event requirements, preferences, and expectations. Menu Coordination: Collaborate with chefs and sales teams to finalize menus based on event type, dietary needs, and budget. Scheduling: Maintain a…