\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first…
\ Job Description To plan menu and to propose food Responsible for daily preparation of food In charge of food cost management…
\ Mohon Kelayakan Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section…
\ Hilton isn\\xe2\\x80\\x99t just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities…
\ The Wok 1 is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing…
\ \ Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first…
\ At Shangri La Hotels & Resorts, we are a heart warming family. We share something powerful our genuine care and respect…
\ Job DescriptionMinimum 2 years of culinary experienceSalary Range: RM2800 RM3500Chef Uniform & Apron ProvidedStaff Meal ProvidedSosco, Epf, Eis ProvidedCareer Growth AdvancementJob…
\ Responsibilities:The Commis serves to assist with the daily food service operations within the senior living community, ensuring a high standard of…
b\'Commis 1/2/3 assisting Sous Chef / Chef De Partie / Demi Chef in the kitchen operation and ensures high standard of food…
\ Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section Able to…
\ Job Description:Job Number 24102887 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur City Centre, Corner…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
JOB DESCRIPTION \\xe2\\x80\\xa2 To assist in the supervision of the Kitchen associates. \\xe2\\x80\\xa2 To ensure food preparation is done according to Hatten…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
\ \ Mohon Kelayakan Certificate/Diploma/Degree in Culinary Art, Pastry Making, baking or relevant field. 8 years and above of working experience similar…