\ Minimum of 2 years of experience as a chef in a Chinese seafood restaurant or similar establishment. Proven expertise in preparing…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ Job Description:Job Number 24097457 Job Category Food and Beverage & Culinary Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut,…
\ Job Description:Job Number 24113939 Job Category Food and Beverage & Culinary Location Courtyard Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,…
\ \ MohonKelayakan At least SPM holder At least 3 years of chef experience At least three years of experience in Mandarin…
\ Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant. Extensive knowledge of plant…
\ \ MohonKelayakan1. Preparation for daily meals: \\xe2\\x80\\xa2 Based on the employer\\\'s personal happiness and health needs, we design each daily meal…
\ Strong Culinary Skills: Demonstrated expertise in cooking techniques and food preparation, with a deep understanding of Asian and Western cuisines. The…
\ \ MohonKelayakan At least 2 3 years experience in pastry kitchen Willing to travel to Mutiara damansara, PJ Tanggungjawab Develop and…
\ \ MohonKelayakan Minimum Education: Degree in related field is preferred Can communicate in English (compulsory) and Japanese or Mandarin (optional) Minimum…
\ \ Head ChefJob Requirements Candidate must possess at least Professional Certificate /Diploma/Degree in Food & Beverage Services Management or equivalent Minimum…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ Job Description:POSITION SUMMARYPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to…
\ \ MohonKelayakan Fresh graduate and SPM leavers are encourage to apply. Excellent hands on skills with eye for details Ability to…
\ \ Mohon Kelayakan At least 1 2 year(s) of working experience in F&B industry or hospitality in Japanese Restaurant. Familiar with…
b\'\\xe2\\x80\\xa2 Responsible to prepare all food according to recipes, guidelines and standards set by the Head Chef \\xe2\\x80\\xa2 Taking inventory of restaurant…
b\'The Cook ensures a successful link between the Chef Tournant and the area of responsibility. His/her primary role includes a professional, hands…
\ \ Job Number 23095501 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur,…
\\xe2\\x80\\xa2 Support the Outlet Head Chef as well as other kitchen employees in food production. \\xe2\\x80\\xa2 Assists kitchen staff in maintaining high…
\ Mohon Kelayakan Experience in F&B line will be added advantage Self motivated, responsible, adaptable, hardworking Good Knowledge on Kitchen Flow, Kitchen…