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Additional Information Job Number25175021 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,…
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Additional Information Job Number25175021 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,…
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Company Description The AccorHotels Group values employees' work and implication in the Group; every year a worldwide programme of employee recognition rewards…
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Sous Chef / Chef de Partie / Commis/ Kitchen. Assist Arizzu Design & Build Shah Alam, M10, MY Oct 28, 2025
Job Responsibilities: Collaborating with the head chef and other members of the culinary team to develop dessert menus that complement the overall…
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Food preparation: Prepare ingredients and cook dishes according to menu specifications and instructions from senior chefs. This includes tasks like dicing, slicing,…
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Assist in managing daily kitchen operations, ensuring smooth prep and service flow. Performs basic food preparation and cooking responsibilities as directed by…
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Key Responsibilities Assist the Chef de Partie in preparing, cooking, and presenting dishes according to recipes and standards. Maintain the highest standards…
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Commis Chef for Western & Tukang Masak Masakan Kampung Nice Eatery Sdn. Bhd. Semenyih, M10, MY Oct 27, 2025
Jobscope Help with plating and presentation during service. Clean and sanitize equipment and workstations. Assist in prep for events, buffets, or banquets.…
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Job description: Brickhouse Group is a dynamic and growing F&B company known for our strong portfolio of restaurants and lifestyle dining concepts,…
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Additional Information Job Number25171778 Job CategoryFood and Beverage & Culinary LocationMoxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya, Malaysia,…
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Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items,…
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Key Responsibilities: Food Preparation: Support the kitchen team by preparing ingredients, including washing, peeling, chopping, and slicing fruits and vegetables. Accurately measure…
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