Additional Information Job Number25197986 Job CategoryFood and Beverage & Culinary LocationRenaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas…
Job Description: Manage and oversee payment collection processes. Verify and reconcile invoices for accuracy. Negotiate and establish payment schedules with clients. Communicate…
Job Description: Compiling, verifying accuracy and sorting information to prepare source data for computer entry. Reviewing data for deficiencies or errors, correcting…
Culinary Leadership Opportunity - Lead, Inspire, and Create We are seeking a passionate and driven culinary professional to lead kitchen operations and…
Company Description Minor Hotels is an international hotel owner, operator, and investor with a portfolio of more than 536 hotels in operation.…
Key Responsibilities: Assist the Head Chef in implementing instructions and managing daily kitchen operations. Lead by example, strictly follow store policies, remain…
As a HSSE Manager at Eastern & Oriental Express, a Belmond Train, you will be responsible for overseeing the health, safety, security…
An Internship for Eastern & Oriental Express, A Belmond Train offers a unique opportunity to gain hands on experience in the specialized…
Design and develop original recipes for pastries, cakes, breads, and plated desserts, including seasonal and special occasion offerings. Maintain consistency in flavor,…
Location: Tamarind Square, Cyberjaya. Kitchen Crew Responsibilities: Assist with food preparation and cooking with hot kitchen team Washing, chopping, shredding, and grating…
Location : Kuching/Mukah Requirements: Diploma/certificate in Culinary Arts (preferred). 1 2 years' experience in a similar role. Strong culinary skills and knowledge…
Niase Restaurant, Ipoh Perak. KITCHEN & SERVICE CREW (SHIFT: AM) Kelayakan: Terbuka kepada individu berumur 35 tahun ke bawah. Berminat dalam bidang…
Niase Sdn Bhd (Ipoh Night Market) KITCHEN & SERVICE CREW (SHIFT: PM) Kelayakan: Terbuka kepada individu berumur 35 tahun ke bawah. Berminat…
Job Summary The Restaurant Manager is responsible for overseeing the daily operations of the Chinese restaurant to ensure excellent guest service, operational…
Additional Information Job Number25197986 Job CategoryFood and Beverage & Culinary LocationRenaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas…
Food Preparation: Assist in basic food preparation tasks under the supervision of senior chefs. Wash, peel, chop, cut, and cook ingredients as…
This role reports to the Pastry Chef / Chief Baker Key Responsibilities: Adhere to company and kitchen SOP and policies; To ensure…
Key Responsibilities: Oversee overall store operations to ensure high quality dining service and achieve monthly sales targets. Ensure the achievement of company…
Job Summary: The Commis supports the general production line of the Central Kitchen. This includes preparing ingredients (mis en place), cooking sauces/soups,…
Assistant Chief Steward (Pre Opening) Waldorf Astoria With thousands of hotels in more than 100 countries and territories, Hilton offers unparalleled opportunities…