\ \ SUMMARY The role of a Head Chef is to manage daily kitchen activities, including overseeing staff, menu preparation, ensuring food…
\ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…
\ Job Description Operation Practice strict control on food portioning and wastage, thereby ensuring gross food profitability. Assign in detail, specific duties…
\ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…
\ Mohon Company Highlights Competitive Compensation Company Culture Performance Recognition Kelayakan Kindly note: This is a NON HALAL restaurant 5 years of…
\ \ MohonKelayakan Proven work experience as a Head Chef, Executive Chef, Chef Manager, or similar role Able to speak in English…
\ Must be willing to work overtime, weekends, and Public Holidays, whenever required. No specific education level required. Required language(s): English /…
\ Good understanding of useful computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training (is an added…
\ Oversee the daily operations of the Sous Chef and assume responsibility for the supervision and management of the Kitchen Team in…
\ Requirements:\\xc2\\xb7Proven experience as an Executive Chef or Head Chef in plant based cuisine or a relatedrestaurant.\\xc2\\xb7Extensive knowledge of plant based Asian…
\ Company BackgroundWe are representing our client; one of the leading pastries and bakeries in Perak. Currently with 14 bakeries outlet in…
b\'Job Description Looking for young dynamic individuals with experience in Western & Asian Cuisine. Minimum 1 year in experience. Training however will…
\ Good understanding of useful computer programs (MS Office, restaurant management software, POS) Credentials in health and safety training (is an added…
\ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
\ \ MohonKelayakan Culinary Degree or Equivalent Experience: Possess a culinary degree or equivalent experience in the culinary field to showcase your…
b\'CDP, reparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu…
\ Job Responsibility Job Summary As the Central Kitchen Manager Cum Head Chef of the Central Kitchen for our renowned Japanese restaurant…
\ Those without relevant experience will also be considered, as long they are keen to learn Ability to learn, take direction, and…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items,…