b\'\ To maintain high standard of all food preparation and hygiene in kitchen.\ Ensuring guest delight & able to mingling with guest.\…
\ Proven experience as a Central Kitchen Manager and Executive Chef in a Japanese restaurant setting. Minimum 10 years of proven experience…
\ \ MohonKelayakan High school diploma or equivalent. Prior experience in a kitchen or food service field is added advantage. Basic understanding…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and…
\ Company BackgroundWe are representing our client; one of the leading pastries and bakeries in Perak. Currently with 14 bakeries outlet in…
\ Description:Come and join us in our journey as we care for people so they can be their best! We believe that…
\ \ The Kitchen Assistant / Commis Chef plays a crucial role in supporting the kitchen team by assisting with food preparation,…
\ \ MohonCompany Highlights Career advancement Attractive salary package Employee recognition programs and events KelayakanThe Kitchen Assistant / Commis Chef plays a…
\ \ MohonKelayakan Minimum of 5 years culinary experience, with at least 2 years in a managerial role overseeing multiple restaurant operations.…
\ \ Kitchen Head / Chef De Partie (Indoasli Central I City, Shah Alam / Indoasli Ioi City Mall, Putrajaya)FollowMYR3,500 MYR5,500 Per…
We are an established group of companies with diverse business interests, including Hotels &Resorts, recreational clubs, food & beverage brands, and property…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\\xe2\\x80\\xa2 Support the Outlet Head Chef as well as other kitchen employees in food production. \\xe2\\x80\\xa2 Assists kitchen staff in maintaining high…
\ Job Responsibility Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal…
\ \ SUMMARY The role of a Head Chef is to manage daily kitchen activities, including overseeing staff, menu preparation, ensuring food…
\ Mohon Kelayakan Proven experience as a Dessert & Pastry P\\xc3\\xa2tissier Chef or similar role, preferably in a high end or fine…
\ Entrepreneurial spirit to offer the best service for customers and build a strong business Multitasking but staying focused on fundamentals Responsibilities…
Job Responsibility: 1. To function as the assistant to Branch Chef and Executive Chef. …