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Jobs 781 - 800 of 7894
  • Executive Chef Marriott Miri, Sarawak Nov 29, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Sous Chef Kayuputi Marriott Langkawi, Kedah Nov 29, 2024

    \ Job Number 23154286 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia…

  • Executive Sous Chef Marriott Sarawak Nov 29, 2024

    \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.…

  • Executive Sous Chef Marriott Malaysia Nov 29, 2024

    Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…

  • Executive Sous Chef Sheraton Johor Bahru Marriott Johor Bahru, Johor Nov 29, 2024

    Job Description:HOTEL DESCRIPTIONSheraton Johor Bahru comes with 345 rooms and will be part of a mixed use development comprising a retail podium…

  • Sous Chef Butchery Marriott Petaling Jaya, Selangor Nov 29, 2024

    \ Job Number 23154926 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,…

  • Chef de Partie Italian Cuisine Marriott Kota Kinabalu, Sabah Nov 29, 2024

    \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…

  • MohonKelayakan Malaysian or PR. Possess min SPM, Diploma, Degree in any field. At least 2 3 years\' experience in Asian Cuisine. Tanggungjawab…

  • Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Nov 29, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Chinese Executive Chef Marriott Sarawak Nov 28, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Maverick School is currently seeking an enthusiastic and skilled Assistant Chef to join our dynamic culinary team. As an Assistant Chef, you…

  • Chef Tournant Hilton Kuching, Sarawak Nov 26, 2024

    \ A Chef Tournant is responsible for leading and training staff and ensuring high levels of food preparation to deliver an excellent…

  • \ Shangri La Rasa Sayang, Penang Shangri La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the…

  • Service Crew Supervisor Euro Wings Sdn. Bhd. Kuala Lumpur Nov 26, 2024

    \ Job Responsibility Mediterranean or Italian Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients Prioritize food presentation…

  • \ Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity…

  • Banquet Crew Euro Wings Sdn. Bhd. Kuala Lumpur Nov 26, 2024

    \ Job Responsibility Mediterranean or Italian Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients Prioritize food presentation…

  • Assistant Pastry Chef Marriott Kuala Lumpur Nov 25, 2024

    \ \ POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet…

  • Sous Chef Marriott Kuala Lumpur Nov 25, 2024

    \ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…

  • Barista Euro Wings Sdn. Bhd. Kuala Lumpur Nov 25, 2024

    \ Job Responsibility Mediterranean or Italian Create a balanced menu that blends innovation with tradition and emphasizes seasonal ingredients Prioritize food presentation…