Responsibilities: Lead all culinary operations across our central kitchen, outlets and catering. Develop creative, trend driven halal Asian and Western food menus…
We are seeking a passionate and skilled Pastry Sous Chef to assist in leading our central kitchen pastry operations. You'll oversee daily…
We are hiring for our Central Kitchen located at Putra Heights, Subang Jaya Our Vision: To be the trusted, halal F&B group…
Job description: We are hiring for our Central Kitchen located at Putra Heights, Subang Jaya Our Vision: To be the trusted, halal…
We are hiring for our Central Kitchen located at Putra Heights, Subang Jaya Our Vision: To be the trusted, halal F&B group…
We are looking for a skilled and passionate Assistant Head Chef to support our Head Chef in leading the kitchen of our…
Assists the Outlet Head Chef and other kitchen staff in food production. Assists the Outlet Head Chef to maintain high cuisine standards…
Responsibilities Prepare ingredients and food items according to recipes, production schedules, and quality standards. Assist in cooking, portioning, and packaging food for…
The Head Chef will oversee all culinary operations, ensuring high standards of food quality, presentation, and service.T his role is collaborating with…
CL Bakery Hiring! Full Time Commis Central Kitchen ( Ara Damansara ) in Selangor, Earn up to MYR 2,200 Ricebowl e.target.src =…
FFM Berhad, Sungai Buloh, Selangor Responsible for overseeing the daily operations of a kitchen, including menu creation, food preparation, and staff management.…
Job Summary: The Commis supports the general production line of the Central Kitchen. This includes preparing ingredients (mis en place), cooking sauces/soups,…
About the Role Are you passionate about authentic Malay cuisine and ready to take your culinary skills to the next level? We're…
Job Description Reports to: CEO Founder and Operations Manager Supervises: Outlet BOH teams and Central Kitchen team Liaises with: Senior Managers We…
Position Title: Outlet Chef Locations: Subang Jaya, SS15 Work Schedule: 6 day working week Salary: Monthly package of RM 4,000 to RM…
Position Title: Outlet Head Chef & Central Kitchen Location: Subang SS15 (Multiple Outlets + Central Kitchen) Cuisine: British Seafood / Fish &…
Position Title: Outlet Head Chef & Central Kitchen Location: Subang SS15 (Oversee Multiple Outlets + Central Kitchen) Cuisine: British Seafood / Fish…
Job Description 1. Culinary Strategy & Leadership Define and execute the culinary direction for all casual and bistro brands under the group.…
Home to some of Kuala Lumpur's most loved bakeries, restaurants and cafes, Kenny Hills Hospitality Group is all about food that is…
Job Summary The Head of Central Kitchen oversees the entire production, quality control, and operational efficiency of the central kitchen that supports…