-
-
Ocean Flair Hiring! Full Time Event Manager in WP Kuala Lumpur, Earn up to MYR 5,000 Ricebowl e.target.src = 'https://files.ajobthing.com/assets/premium job/premium default…
-
Mohon Penerangan Kerja Kelayakan This is a full time, on site role based in Selangor, Malaysia. The Event Manager / Banquet Manager…
-
Mohon Lokasi Kerja Berhampiran Stesen Uptown 1jalan ss 21/58 1 Petaling Jaya Selangor Malaysia 47400 Penerangan Kerja Kelayakan Qualifications: Proven experience in…
-
RESTAURANT GENERAL MANAGER/ASSISTANT RESTAURANT MANAGER inter mark recourses Kangar, M09, MY Nov 24, 2025
Duties and Responsibilities: Provide leadership and manage restaurant in achieving company goal Qualifications & Requirements: Education Requirements; Degree or Diploma in any…
-
Salary: MYR 3,000 MYR 5,000 Per Month Location: KL City, WP Kuala Lumpur Type: Full Time Requirements: Minimum 2 years of managerial…
-
Requirement : Previous restaurant experience Management or supervisory experience Customer service skills Communication Fluent English and Bahasa Malaysia Training in food safety…
-
EVENT SERVICE MANAGER HYATT REGENCY KUALA LUMPUR AT KL MIDTOWN Hyatt Kuala Lumpur, M14, MY Nov 10, 2025Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
-
Job Responsibilities: Supervise and coordinate banquet setup, service, and breakdown to ensure smooth event operations. Lead, train, and motivate banquet staff to…
-
Restaurant General Manager & Assistant Restaurant Manager Texas Chicken (Malaysia) Sdn. Bhd Kuala Lumpur, M14, MY Nov 01, 2025
Available for Kuala Lumpur & Selangor Willing to work on shift Ordering & count stock Handling staff & restaurant on shift Job…
-
Additional Information Job Number25175909 Job CategoryEvent Management LocationSheraton Kota Kinabalu, Jalan Albert Kwok, Kota Kinabalu, Malaysia, Malaysia, 88000 ScheduleFull Time Located Remotely?N…
-
-
Part Time Banquet Setup: Arrange tables, chairs, linens, silverware, and centerpieces according to event specifications. Set up audio visual equipment, staging, and…
-
1. Under the leadership of the Restaurant Front Manager, lead staff in implementing all management and operational directives issued, and cooperate with…
-