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sous chef add western four points by sheraton desaru
Jobs 261 - 280 of 28598
  • Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first deluxe hotel…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Job DescriptionIn conjunction with the growth and expansion plan of the group in Miri & Bintulu, we require individuals who are focused;…

  • Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first deluxe hotel…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Head Chef: Hyatt Centric Kota Kinabalu Hyatt Kota Kinabalu, Sabah Feb 07, 2025

    Description:Hyatt Centric Kota Kinabalu, a vibrant lifestyle hotel in the heart of Kota Kinabalu, featuring 222 rooms, 3 outlets and 300sq meters…

  • Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…

  • Chef De Partie LeLitchi George Town, Pulau Pinang Feb 02, 2025

    e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 47a6e178>Chef De PartieFollowMore than MYR3,000 Per MonthGeorge Town,Be…

  • Junior Sous Chef Moxy Putrajaya Marriott Putrajaya Jan 26, 2025

    Job Number 24025919 Job Category Food and Beverage & Culinary Location Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya,…

  • Executive Chef Hyatt Kuantan, Pahang Jan 21, 2025

    \ Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…

  • \ \ Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first…

  • \ \ Shangri La, Kuala LumpurBe part of our Shangri La familyShangri La Hotels and Resorts began in 1971 with our first…

  • Kitchen Crew Joysophy International Sdn Bhd Bangsar, Kuala Lumpur Jan 16, 2025

    \ Relevant Experience: Previous experience in a kitchen or food service environment would be an advantage. Culinary Skills: Basic knowledge of food…

  • Junior Sous Chef Marriott George Town, Pulau Pinang Jan 16, 2025

    Job Description:Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number 24169343 Job Category Food and Beverage…

  • Commis Pacific Senior Living Sdn Bhd Klang, Selangor Jan 15, 2025

    Responsibilities:The Commis serves to assist with the daily food service operations within the senior living community, ensuring a high standard of service,…

  • Junior Sous Chef Banquet Marriott Malaysia Jan 15, 2025

    Job Description:Job Number 24176517 Job Category Food and Beverage & Culinary Location Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu,…

  • Junior Sous Chef Banquet Chinese Marriott Kota Kinabalu, Sabah Jan 15, 2025

    Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…

  • Sous Chef YQC Gourmet Sdn. Bhd. Puchong, Selangor Jan 01, 2025

    e.target.src = \'https://files.ajobthing.com/assets/premium job/premium default banner.png\'" class="object contain aspect companyBanner w full" data v 5b2d4898>Sous ChefFollowMYR3,000 MYR4,000 Per Month,Be an early applicant!Posted…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Jan 01, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • https://my.mncjobz.com/company/unique-eats-sdn-bhd-1632383540
    Line Chef UNIQUE EATS SDN BHD 1 - PETALING JAYA Sep 24, 2021

    To ensure day to day operations are carried out smoothly in accordance to company’s SOP. To assist the Head Chef or Sous…