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  • Chef de Cuisine Marriott Sarawak Jan 14, 2025

    \ Additional Information (Malaysian Only) JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by…

  • \ Shangri La, Kuala Lumpur Be part of our Shangri La family Shangri La Hotels and Resorts began in 1971 with our…

  • Job Description:Job Number 24141149 Job Category Food and Beverage & Culinary Location Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu,…

  • Jr Sous Chef ADD Marriott Petaling, Selangor - Petaling Jaya, Selangor Jan 14, 2025

    Job Description:Job Number 24176656 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor,…

  • Banquet Chinese Chef LICC Marriott Langkawi, Kedah Jan 14, 2025

    Job Description:Job Number 24173244 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia…

  • Assistant F&B Sales Manager Marriott Kuala Lumpur Jan 14, 2025

    Job Description:JOB SUMMARYThe position assists with the soliciting and handling of sales opportunities. Ensures business is turned over properly and in a…

  • b\'Job Description (F&B Supervisor) Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.Attain and exceed…

  • Chief Baker Marriott Kuala Lumpur Jan 13, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • JOB DESCRIPTION To assist in the supervision of the Kitchen associates. To ensure food preparation is done according to Hatten Hotel standards…

  • Sous Chef (Kota Kinabalu Sabah) Kuchingjobs Kota Kinabalu, Sabah Jan 13, 2025

    \ Job DescriptionCulinary Educational background2 years of experience relevant to your position as and work industrySalary Range: RM3000 (depending on work experience)Chef…

  • Junior Sous Chef Marriott Kota Kinabalu, Sabah Jan 13, 2025

    \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…

  • Junior Sous Chef Marriott Kuala Lumpur Jan 13, 2025

    Job Description:Job Number 24102887 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur City Centre, Corner of…

  • Junior Sous Chef Wet Deck Kitchen Marriott Kuala Lumpur Jan 13, 2025

    Job Description:Job Number 24158237 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah…

  • Head Chef Marriott George Town, Pulau Pinang Jan 12, 2025

    Job Description:Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number 24137824 Job Category Food and Beverage…

  • \ Description: You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…

  • Junior Sous Chef (Gardemanger) Marriott Kuala Lumpur Jan 12, 2025

    Job Description:Job Number 24132035 Job Category Food and Beverage & Culinary Location Courtyard Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,…

  • Pastry Chef Marriott Kuching, Sarawak Jan 12, 2025

    Job Description:Job Number 24132913 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia…

  • Pastry Chef Marriott George Town, Pulau Pinang Jan 12, 2025

    Job Description:Job Number 24175413 Job Category Food and Beverage & Culinary Location Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia…

  • Sous Chef Joysophy International Sdn Bhd Bangsar South, Kuala Lumpur - Bangsar, Kuala Lumpur Jan 12, 2025

    \ \ MohonKelayakan Culinary Degree or Equivalent Experience: Possess a culinary degree or equivalent experience in the culinary field to showcase your…

  • Chef de Cuisine Marriott Sarawak Jan 11, 2025

    \ \ Additional Information (Malaysian Only) JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents…