b\'The Chef de Partie is a direct link between the Executive Chef, Executive Sous Chef /Chinese Executive Sous Chef and his/her assigned…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ Job Number 24025919 Job Category Food and Beverage & Culinary Location Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Monthly Salary : USD 3,300 3,800 Job Requirements Must ensure a full adherence within his assigned area to menus, recipes, methods…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ MohonKelayakan Bachelor\\\'s degree in Hospitality Management, Business Administration, or a related field (or equivalent experience). Proven experience in food and…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ Job Number 23170071 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur,…
\ Job Number 23171122 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah…
\ Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…
\ Job Description To plan menu and to propose food Responsible for daily preparation of food In charge of food cost management…
\ Shangri La, Kuala Lumpur Be part of our Shangri La family Shangri La Hotels and Resorts began in 1971 with our…
\ Mohon Kelayakan Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section…
\ Job Number 23140125 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur,…
b\'Commis 1/2/3 assisting Sous Chef / Chef De Partie / Demi Chef in the kitchen operation and ensures high standard of food…
\ Shangri La, Kuala Lumpur Be part of our Shangri La family Shangri La Hotels and Resorts began in 1971 with our…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ Job Number 23167690 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan…
\ \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading…