\ \ Job Number 23027237 Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of…

\ Review the daily production sheets with the Chef De Partie & Sous Chef.\ Prepares and when required delegates the production of…

Job Description\ \ Prepare fresh, quality food to our customers\ Provide high standard of service to our customers\ To maintain high level…

b\'CDP, reparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu…

\ \ Additional Information Position (Expatriate/Malaysian) JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating…

\ Description: Chef de Cuisine \\xe2\\x80\\x93 Hyatt Place Kuala Lumpur Come and join us in our journey as we care for people…

Duties and Responsibilities \\xe2\\x80\\xa2 Supporting of Chef de Cuisine and Sous chef to ensure smooth day to day operations \\xe2\\x80\\xa2 The preparation…

\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…

b\'Job Summary: We are seeking a skilled and experienced Local Chef to lead our restaurant concept and manage the day to day…

Requirements: 1. Minimum 3 years of relevant culinary experience 2. Experience in fine dining operations would be a plus 3. Proven working…

\\xe2\\x80\\xa2 Fast Career Path \\xe2\\x80\\xa2 Staff accommodation can be provided \\xe2\\x80\\xa2 No toxicity as we are all like a family helping each…

We serve staff of a healthcare centre. Looking for dedicated caring chefs to create dishes staff, family and children . At least…

b\'1. Support Executive Chef in the daily operation and work\ 2. Control food stocks and food cost in every section\ 3. Develops…

\ \ JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing…

b\'Responsibility:\ \ Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and…

\ An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…

\ Job Number 23121597 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan…

\ Job Responsibility Customer Service: Providing excellent customer service by assisting customers in selecting sushi products, answering queries, and ensuring overall satisfaction.…

\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…

\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…