Responsibilities: Assist the Pastry Chef with daily pastry kitchen operations and cover in their absence when required. Prepare desserts, pastries, and breads according to recipes, production needs, and presentation standards. Operate basic pastry kitchen equipment such as ovens, mixers, and…
Responsibilities: Greet guests warmly at the resort entrance and maintain a professional, friendly presence at all times. Ensure guest safety, comfort, and security throughout their stay. Monitor and control the movement of guests, visitors, contractors, and suppliers (log book &…
Responsibilities: To supervise all your staff matter including staff grooming uniforms, attendance, punctuality, compliance to resort rules and regulations and front office SOP. To ensure that guests experience maximum comfort and satisfaction at the hotel without any hitches in order…
Responsibilities: Assist in planning, coordinating, and facilitating recreational and sports activities, including ATV rides, archery, pool activities, team building programs, and tele match games. Provide clear instructions, safety guidelines, and supervision to ensure an engaging and secure experience for guests.…
Responsibilities: Manage the GM’s calendar, meetings, appointments, and communications, including calls, emails, and official correspondence. Prepare and edit letters, reports, presentations, and other documents while maintaining organized and confidential filing systems (physical and digital). Coordinate board and management meetings, including…
Responsibilities: Clean and service guest rooms according to hotel standards. Ensure all assigned areas such as corridors, elevators, and public restrooms are clean and presentable at all times. Replace guest amenities and linen as required. Report any maintenance issues or…
Responsibilities: Clean and service guest rooms according to hotel standards. Ensure all assigned areas such as corridors, elevators, and public restrooms are clean and presentable at all times. Replace guest amenities and linen as required. Report any maintenance issues or…
Responsibilities: Undertake all incident report from guest; theft, drowning, injured, accident or any undesirable incident in the premises. To ensure all guest feel protect, comfortable, secure and safety at every stage of their stay Maintain safety of all department Monitor…
Responsibilities: To supervise all your staff; Maintain Staff grooming uniforms, neat and good looking, punctuality, follow resort rules and regulations and front office procedures and task given. To ensure that guests experience maximum comfort and satisfaction at the hotel without…
Responsibilities: Greet guests upon arrival and guide them to their tables. Provide menus and suggest daily specials. Take accurate food and beverage orders from guests. Transmit orders to the kitchen and ensure timely delivery of food and beverages. Coordinate with…
Responsibilities: Cutting meats to required specifications. Understanding and practising good hygiene and adhering to food safety and sanitary regulations. Cleaning and maintaining tools and equipment used. Weighing, pricing and packaging products. Coordinating with the suppliers and deliveries or order pickups.…