\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
b\'1. Stay focused on the resort\\xe2\\x80\\x99s Vision and ensuring all tasks carried out are in accordance to the resort\\xe2\\x80\\x99s established Mission Statement.…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Relevant culinary or hospitality degree or certificate, or equivalent experience. Proficiency in basic kitchen operations and techniques. Can speak in English…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Candidate must possess at least 1 to 2 years relevant experience in Western / European cuisines; Must have completed Basic Food…
\ Shangri La Rasa Ria, Kota Kinabalu Be part of our Shangri La family! At Shangri La Rasa Ria, Kota Kinabalu, we…
\ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…
\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Description:You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand standards,…
\ Job Description:Job Number 24149811 Job Category Food and Beverage & Culinary Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut,…
\ Mohon Kelayakan Ability to work in retail hours and during weekends/ Public Holidays. Have a strong sense of customer service. Greets…
\ \ Job Number 23027113 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala…
\ Sous Chef (Italian Restaurant)\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
\ Description: The Sous Chef will assist the Chef De Cuisine and work with the Executive Sous Chef to create, implement and…
RESPONSIBILITIES:\ \ Responsible to assist the Executive Chef in managing assigned kitchen operation.\ Controlling kitchen operation and administration.\ \ REQUIREMENTS:\ \ Minimum…