\ Job descriptionSenior Executive, Chef 3500~4500 (RM) Job ID 23135 Position Title Senior Executive, Chef Industry Food and Beverage/Catering/Restaurant Job Description \\xe3\\x83\\xbbTo…
\ Job Description:Job Number 24087638 Job Category Rooms & Guest Services Operations Location Le M\\xc3\\xa9ridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala…
\ Job Description:Additional Information Open to Malaysian IC holders and permanent residents only. Job Number 24080104 Job Category Food and Beverage &…
\ Job Description:Job Number 24087698 Job Category Sales & Marketing Location Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia Schedule Full Time…
\ Job Description:Additional Information (Malaysia Only) Job Number 24090694 Job Category Housekeeping & Laundry Location Element Kuala Lumpur, Ilham Tower, 8 Jalan…
\ Job Description:Job Number 24088087 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kuala Besut, Fairfield by Marriott Kuala…
b\'What we expect from you as our Demi Chef?\ On a daily basis, you will be required to assist the Chef in…
\ \ Additional Information (Malaysian Only) Job Number 23086943 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa,…
\ \ Role Responsibilities Service delivery Mailbox/Calendar management Actively manage service recipient\\\'s mailbox including and not limited to drafting responses on behalf,…
\ \ Job Number 23032257 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya,…
\ \ Job Number 23056992 Job Category Sales & Marketing Location Le M\\xc3\\xa9ridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia Schedule Full Time…
\ Assist and manage the Restaurant in maintaining appropriate staff and preparing weekly schedules Helping and managing team members when needed Assist…
\ \ Company Background: Restaurant and Bar Location: Penang Position: Sous Chef Headcount: 1 Tenure: Permanent Duties and Responsibilities .Support Chef de…
\ Mohon Kelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ \ Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with…
\ Job Description Job Requirements: Diploma in F&B related courses At least one (1) year working experience in F&B (pastry) industry Have…
\ Demonstrated experience in designing educational programs, preferably in an academic or organizational setting. Strong problem solving skills Previous experience in IT…
\ Responsibilities: To be responsible for the entire operations of the restaurant/outlets Providing leadership and control in the outlet, ensuring all customers…
\ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food Carry…
\ \ MohonKelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…