b\'What we expect from you as our Demi Chef?\ On a daily basis, you will be required to assist the Chef in…
\ Assist and manage the Restaurant in maintaining appropriate staff and preparing weekly schedules Helping and managing team members when needed Assist…
\ \ Company Background: Restaurant and Bar Location: Penang Position: Sous Chef Headcount: 1 Tenure: Permanent Duties and Responsibilities .Support Chef de…
\ \ Additional Information (Malaysian Only) Job Number 23086943 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa,…
\ \ Role Responsibilities This role is for an Executive Assistant to support the Senior Management Team who is responsible for the…
\ \ Job Number 24027059 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,…
\ Mohon Kelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ Job Description Job Requirements: Diploma in F&B related courses At least one (1) year working experience in F&B (pastry) industry Have…
\ Demonstrated experience in designing educational programs, preferably in an academic or organizational setting. Strong problem solving skills Previous experience in IT…
\ \ Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with…
\ Responsibilities: To be responsible for the entire operations of the restaurant/outlets Providing leadership and control in the outlet, ensuring all customers…
\ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food Carry…
\ \ MohonKelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ Position Snapshot Location: Petaling Jaya, Selangor, MY Company: Nestl\\xc3\\xa9 Malaysia Full time Bachelor\\\'s Degree 4+ years of experience Position Summary Joining…
\ Mohon Kelayakan A minimum of 2 years or more experience in kitchen management (Eg: Leading a team of kitchen employee) before…
\ \ Job Responsibility Be familiar with the standardization and normalization of hot pot restaurant dishes, and control kitchen costs and food…
\ Requirements:1.Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant.2.Extensive knowledge of plant based…
\ \ Summary Chef de Cuisine Hyatt Place Kuala Lumpur Come and join us in our journey as we care for people…
\ Job Title Assistant Manager, Performance Marketing Reports To Head of Marketing LTS Role Purpose We are looking for a Performance Marketing…
\ \ Job Number 23018325 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…