Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with…
Job Number 24065966 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Bintulu Paragon, No 1 Old Airport Place, Bintulu,…
We're Hiring! Join Our Growing Vegan Restaurant Team Are you passionate about plant based food and hospitality? We're expanding and looking for…
MohonKelayakan Time management, teamwork & good communication. Well interpersonal skills Minimum of 2 years of experience in restaurant / catering service. Malay…
Description:Come and join us in our journey as we care for people so they can be their best! We believe that being…
Key Responsibilities: Plan and develop menus for Chinese cuisine in line with customer preferences and seasonal ingredients. Oversee daily kitchen operations, including…
The Head Chef at Serai Group Sdn Bhd is responsible for leading the culinary team to deliver high quality Chinese cuisine, maintaining…
We are a fast growing F&B Restaurant Chain looking for innovative, positive minded, hardworking, super organized, efficient, forward thinking problem solvers with…
The Chef De Partie will report to the Chef De Cuisine/Sous Chef and forms part of the Culinary team who collectively deliver…
We are a fast growing F&B Restaurant Chain looking for innovative, positive minded, hardworking, super organized, efficient, forward thinking problem solvers with…
Job Responsibility To ensure day to day operations and food preparation are carried out smoothly in accordance with the company SOP. To…
URGENTLY HIRING SOUTH INDIAN VEGETARIAN CHEF/COOK To prepare authentic SOUTH INDIAN VEGETARIAN DISHES to be served at the restaurant. THE CHEF /…
I'm looking for Iban who can manage Iban cuisine in restaurant. I need a responsible and experience guy in F & B.…
RESPONSIBILITIES To be fully aware of all menu items, their recipes, method of production and presentation standards. Carry out close liaison with…
Job Category: Brand Management Job Description: RESPONSIBILITIES To be fully aware of all menu items, their recipes, method of production and presentation…
The Main Scope of Work for Head Chef, Japanese CuisineSalary: RM8,000 Location: Penang1. Quality Control and Supervision Control and supervise the food…
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing…
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually…
Company DescriptionHotel for travellers looking for local and authentic experiencesMercure Miri City Centre features 172 contemporary and stylish appointed rooms and suites…