Upload your CV and easily apply to jobs from any device!

City

Top Companies

Salary Range

culinary standard executive inflight food beverages assistant executive sous chef
Jobs 981 - 1000 of 70609
  • Assistant Pastry Chef MIB College Petaling Jaya, Selangor Sep 23, 2024

    \ Mohon Kelayakan Primary Candidates must possess at least a Diploma or Bachelor\\\'s Degree in Baking, Pastry Arts or other related fields.…

  • Senior Sales Manager ACCOR Kuala Lumpur city centre, Kuala Lumpur Sep 23, 2024

    \ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…

  • Assistant Pastry Chef Marriott Kuala Lumpur Sep 22, 2024

    \ \ POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet…

  • Food & Beverage Assistant Marriott Putrajaya Sep 22, 2024

    \ POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to…

  • F&B Manager KCC HOTELS & RESORTS SDN. BHD Senai, Johor Sep 21, 2024

    \ Requirements: Diploma or Degree holder in Hospitality Management or equivalent. Minimum of 5 years experience as Head of Food & Beverage…

  • Yacht Captain PERSOLKELLY Malaysia Sep 21, 2024

    \ \ Area of Responsibilities Responsible for managing and supervising all areas of the boat which include safely operate the vessel keeping…

  • Yacht Captain PERSOLKELLY Sarawak Sep 21, 2024

    \ \ Area of Responsibilities Responsible for managing and supervising all areas of the boat which include safely operate the vessel keeping…

  • \ Mohon Kelayakan Suitable for applicants with SPM qualification or fresh graduates Proficient in Mandarin and English, Cantonese will be an additional…

  • \ \ MohonKelayakanRequirements : Diploma or Degree holder in Hospitality Management or equivalent. Minimum of 5 years experience as Head of Food…

  • Chef Salad Bowl Signature Kuala Lumpur Sep 20, 2024

    \ \ MohonKelayakanWe are looking for a creative and proficient in all aspects of food preparation, Develop menus, food purchase specifications and…

  • Demi Chef Novotel Kuala Lumpur Sep 20, 2024

    \ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…

  • Demi Chef ACCOR Kuala Lumpur city centre, Kuala Lumpur Sep 20, 2024

    \ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…

  • \ Job Details Position Level : Non Executive Specialisations : Food/Beverage/Restaurant Service Qualification : Primary/Secondary School/SPM/\"O\" Level Location : Penang Salary :…

  • Chef Salad Bowl Signature Kuala Lumpur Sep 19, 2024

    \ \ We are looking for a creative and proficient in all aspects of food preparation, Develop menus, food purchase specifications and…

  • Sales Manager ACCOR Kuala Lumpur city centre, Kuala Lumpur Sep 19, 2024

    \ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…

  • Chef De Partie ACCOR Kuala Lumpur city centre, Kuala Lumpur Sep 19, 2024

    \ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…

  • Sous Chef Sutera Sanctuary Lodges Sdn Bhd Kota Kinabalu Sep 18, 2024

    Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. \ Sutera Sanctuary Lodges Sdn…

  • Chef De Partie Novotel Kuala Lumpur Sep 18, 2024

    \ Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers…

  • Job Description a) Running checks to ensure that work is being performed to those standards. b) Identifying problems and making improvements. c)…

  • 1. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is…