Our client a successful upmarket Western style restaurant group in Dubai is looking for a professional DCDP to prepare food to the…
JOB SCOPE: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training…
Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an…
Our client a successful upmarket Western style restaurant group is looking for a professional DCDP to prepare food to the exact chef's…
About Viking Viking Cruises is an award winning European river cruise company, sailing along the Rhine and Danube Rivers. Recognized as the…
Brick House Group is a multifaceted company that runs cafes and provides catering & event services. With a driven and excited attitude…
Company Description The AccorHotels Group values employees' work and implication in the Group; every year a worldwide programme of employee recognition rewards…
Food preparation: Prepare ingredients and cook dishes according to menu specifications and instructions from senior chefs. This includes tasks like dicing, slicing,…
Key Responsibilities Assist the Chef de Partie in preparing, cooking, and presenting dishes according to recipes and standards. Maintain the highest standards…
The Dim Sum Sous Chef assists the Head Chef in managing daily kitchen operations, with a strong focus on Dim Sum preparation…
1.0 Job Summary 1.0.1 He is in the absence of the sous chef, fully in change of the outlet's kitchen or section.…
JOB SCOPE: Prepares and cooks food according to standard procedures, recipe cards, photographs and given instructions. Assists the Sous Chef in training…
Location: Chim by Chef Noom, TSLaw Tower (nearby TRX) L2 03, TSLAW Tower, 39, Jalan Kamuning, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan…
JOB REQUIREMENT Mini Qualification: Certificate/Diploma in catering/kitchen management. Sound knowledge of HACCP systems and requirements in Hot and Cold Kitchens. Min Experience:…
Ensure all food preparation are carried out according to standard recipes. Ensure food consistency is well maintained at all times, conduct checks…