\ \ Job Code : M510 WN C(F35)Job Title : Junior Account AssistantSalary Range : RM2000 RM3500Working Hours : 9am to 6pm…
\ Requirements:1.Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant.2.Extensive knowledge of plant based…
\ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
\ \ We are now seeking a Junior Immigration Consultant in our Head Office, Shah Alam, Selangor. Key services of the GMS…
\ \ Dorsett Grand Subang Nestled in the heart of Subang Jaya, Dorsett Grand Subang offers opulent hotel guest rooms and suites…
\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
1. Plan, prepare, cook and present dishes within restaurant and club guidelines. 2. Ensure adherence to quality expectations and standards in constantly…
b\'\\xe2\\x80\\xa2 Responsible to prepare all food according to recipes, guidelines and standards set by the Head Chef \\xe2\\x80\\xa2 Taking inventory of restaurant…
\ \ Job Number 23040580 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
\ SPM/Diploma/Degree or higher academic qualifications in any relevant fields. Candidate should possess at least 1 year working experience in Japanese cuisine…
b\'JOB SUMMARY\ The Junior NOC engineer will be a part of team which main task are as follows;\ Proactively monitor, log and…
\ \ Job Number 23046460 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…
\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 days Working in a week\ \ Number…
JOB TASKS AND RESPONSIBILITIES\ \ Following directions provided by head chef.\ Collaborating with the culinary team to ensure high quality food and…
b\'Job Summary:\ To lead your section based on your daily job task to ensure food quality, production, presentation, ordering, supplier and few…
\ Description: You will be responsible for the efficient running of the restaurant in line with Hyatt\\\'s International\\\'s Corporate Strategies and brand…
SCOPE OF ROLE: Overall responsible for the efficient operations of the Kitchen Department working closely with the Executive Chef to maintain high…
\ \ Job Number 23058057 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala…
\\xe2\\x80\\xa2 Support the Outlet Head Chef as well as other kitchen employees in food production. \\xe2\\x80\\xa2 Assists kitchen staff in maintaining high…