\ Company Background: Restaurant and Bar Location: Penang Position: Sous Chef Headcount: 1 Tenure: Permanent Duties and Responsibilities . Support Chef de…
\ Additional Information Sous Chef Job Number 23168239 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi, Jalan Pantai…
\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
\ Be part of our Shangri La family! To be the best loved hospitality group, pioneering new horizons and setting new benchmarks.…
\ \ Job Number 23071430 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
Shangri La Rasa Ria, Kota Kinabalu \ \ Be part of our Shangri La family! \ \ Join the team at a…
Job Number 22190875 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia Schedule…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala…
\ \ SERVICE MANAGER SOUS CHEF (Chinese cuisines speciality) JEN JOHOR PUTERI HARBOUR by SHANGRI LA JEN by Shangri La embodies a…
\ \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
Job Description Salary range from RM4,200 5,000 Duties and Responsibilities: Directing the food preparation process and delegating tasks. Cooking and preparing high…
Requirements: 1. Minimum 3 years of relevant culinary experience 2. Experience in fine dining operations would be a plus 3. Proven working…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Summary * The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as…
Looking for an Executive Sous Chef for leading the culinary team at The Danna Langkawi Hotel. In addition to being responsible for…
\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…