\ An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Sous Chef Job Description: A Sous Chef is a key leadership role in the kitchen, working directly under the Head Chef.…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Sous Chef (Italian Restaurant)\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
b\'1. Manages kitchen staff on behalf of the Executive Chef and Executive Sous Chef 2. Communicates Executive Chef preparation procedures and presentation…
b\'Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Check quality of material…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ Be part of our Shangri La family!To be the best loved hospitality group, pioneering new horizons and setting new benchmarks.Shangri…
\ At least 6 8 years of working experience in the related field is required for this position. Applicants must be willing…
\ Report to Head Baker and assist on monitoring daily operations, ensuring the standard of procedures been followed accordingly.\ Assist in creating…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ Job Number 23158893 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan…
\ Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity…
\ Ensure at all times, assumes a pleasing and helpful attitude towards his superiors and fellow employees. Always well groomed, take care…
\ Must be willing to work overtime, weekends, and Public Holidays, whenever required. No specific education level required. Required language(s): English /…
\ \ Mohon Company Highlights Award Winning Steak Restaurant Career Growth Friendly Colleagues Kelayakan Sekurang kurangnya 10 tahun pengalaman kerja dalam bidang…