b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
\ Control and direct the food preparation process and any other relative activities in kitchen. Be fully responsible for costing control and…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ At Shangri La Hotels & Resorts, we are a heart warming family. We share something powerful our genuine care and respect…
Requirement: 1. Diploma in Culinary or any other relevant certificate. 2. At least more than 5 years\\xe2\\x80\\x99 experience with 2 years in…
b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
\ \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus,…
JOB DESCRIPTION \\xe2\\x80\\xa2 To assist in the supervision of the Kitchen associates. \\xe2\\x80\\xa2 To ensure food preparation is done according to Hatten…
\ Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section Able to…
\ Mohon Kelayakan Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section…
\ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing,…
The Commis Chef is responsible to prepare a consistent, high quality food product, ensure efficient and flexible service and Hotels operational standards.…
\ \ Job Number 23037176 Job Category Food and Beverage & Culinary Location The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ Manage, organize and ensure the smooth running of your section of the kitchen.\ To maintain a good working relationship with all…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing,…
Responsible for the overall administration and operation of the kitchen. \ To maintain the required and consistent standard and quality as per…
\ \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus,…