\ Must be willing to work overtime, weekends, and Public Holidays, whenever required. No specific education level required. Required language(s): English /…
\ Mohon Kelayakan Junior Sous Chef (Chinese Cuisine Wok) Hospitality Graduate specializing in Food Production Culinary Craft Course/Diploma in Food Production Minimum…
\ Oversee the daily operations of the Sous Chef and assume responsibility for the supervision and management of the Kitchen Team in…
\ \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala…
\ \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala…
Shangri La Rasa Ria, Kota Kinabalu \ \ Be part of our Shangri La family! \ \ Join the team at a…
\ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…
\ \ Nestled on the pristine Pantai Tengah beach, the PARKROYAL Langkawi Resort is an idyllic seaside haven where balance, simplicity and…
\ \ Mohon Company Highlights Award Winning Steak Restaurant Career Growth Friendly Colleagues Kelayakan Sekurang kurangnya 10 tahun pengalaman kerja dalam bidang…
\ \ Mohon Kelayakan Certificate/Diploma/Degree in Culinary Art, Pastry Making, baking or relevant field. 8 years and above of working experience similar…
\ \ Shangri La Rasa Ria, Kota KinabaluBe part of our Shangri La family!At Shangri La Rasa Ria, Kota Kinabalu, we prioritize…
\ Sous Chef Job Description: A Sous Chef is a key leadership role in the kitchen, working directly under the Head Chef.…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
b\'\ Offer description\ \ $ 16,800.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements:\ \ \ \ A required minimum of…
\ This is a full time on site role for a Sous Chef located in Kuala Lumpur at Coal & Clouds by…
\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Job Description:Job Number 24132917 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak,…
\ An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…
\ \ A Sous Chef will be responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…