\ Job Description:Additional Information Open to Malaysian IC holders and permanent residents only Job Number 24139620 Job Category Food and Beverage &…
\ \ MohonKelayakan Proven work experience as a Sous Chef with at least 2 3 years Positive attitude and passion in this…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…
\ \ MohonKelayakan Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant. Extensive knowledge…
\ \ JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing…
\ About the role Responsible to manage the implementation of any new logistics project secured and relocation of existing operations. What you…
\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ 1. Junior high school education or above, with professional culinary skills and relevant certificates preferred.2. Over 3 years of experience…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Mohon Kelayakan Organizational skills and tidiness. Familiarity with inventory management. Ability to perform quality checks and keep records. Collaboration with suppliers…
\ Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is…
\ \ MohonKelayakan Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant. Extensive knowledge…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ \ Mission Details Ensures Procurement activities on APoC perimeter: Maritime tender Leads the tender for APoC process: Collects & assesses baseline…
\ \ Job Number 24055037 Job Category Food and Beverage & Culinary Location The Westin Langkawi Resort & Spa, Jalan Pantai Dato…
WANTED KITCHEN CREW !!\ Hello !!! We are looking for you to help make our work environment fun! CALL NOW @ 012.923.2977…
\ \ Job Responsibility Responsible for prepping ingredients Preparing, cooking, and plating menu items in accordance with the restaurant s recipes and…