Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…
b\'The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded…
Job Responsibilities: \\xe2\\x80\\xa2 Assist the Head Chef in planning and executing menus, ensuring variety, quality, and creativity \\xe2\\x80\\xa2 Oversee food preparation, cooking,…
\ Ensure the kitchen activity operate in a timely manner\ Monitor and record inventory and if necessary, order new suppliers\ Provide support…
\ Junior Sous Chef\ \ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ The Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing,…
\ Description: You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…
\ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Sous Chef (Western)\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
\ Looking for a Sous Chef for a non halal fine dining tasting menu restaurant in KL, which opens for dinner only,…
\ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur…
Job Description:POSITION SUMMARYKey Relationships Internal: Kitchen staff, Stewarding staff, F&B staff, Purchasing department, Sale/Catering, Storeroom and Engineering. External: Hotel guests/visitors, Food vendors,…
\ Shangri La Rasa Sayang, Penang Shangri La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the…
\ Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…
\ Additional Information Sous Chef JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing…
\ \ The Junior Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning,…
\ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur…