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\ \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food…
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\ Outlet Manager\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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Up to RM3500| Cafe Chef @ PJ| Bonus Provided| Global Outsourcing Company Petaling Jaya, Selangor Dec 21, 2024
\ Experience and/or exposure to both hot cooking and pastry/desserts will be an added advantage Must possess a valid food handler\\\'s certificate…
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\ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
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This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food…
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\ Candidates without experience are encouraged to apply, training will be provided Responsibilities To re heat and prepare food and set up…
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b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 working days in a week\ \ Number…
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Do NOT apply if you cannot handle pork/alcohol Responsibilities: directing the food preparation process Approving and polishing dishes before they reach the…
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Requirements 1. Candidate must possess at least SPM level 2. Required language(s): Bahasa Malaysia, English 3. Preferably Entry Level specialized in Food/Beverage/Restaurant…
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SERVICE CREW • Greet and welcome customers • Take orders and serve food and beverages • Provide proper dining manners • Provide…
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Customer Service Executive / Basic Rm6500 / Mandarin Speaker Beansh Business Services Sdn Bhd 0 - shah alam Feb 23, 2022FOR REGISTRATION, PLEASE WHATSAPP MS NAZIRAH ( 011 16298901 ) NAME: AGE: JOB TITLE: Job Tittle : Customer Service/ After Sales Support…
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To assist with all food production within the kitchen, including special events, party catering, and functions; also assisting with menu development and…
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In charge of food preparation and operation of kitchen according to SOP and quality and presentation standards Manage the line cook, following…
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1. Conduct pastry class according to course curriculum. 2. Develop daily lesson plans and instructional plans to meet course competency. 3. To…
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