Job Summary The Chef de Partie - Western Cuisine is responsible for managing a specific kitchen section (e.g., Grill, Sauce, Saute, Roast,…
Company Description Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape, AVANI Hotels & Resorts provides the right…
An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu,…
Broga Hill Eco Farm Resort Hiring! Full Time Chef De Partie in Selangor, Earn up to MYR 3,200 Ricebowl e.target.src = 'https://files.ajobthing.com/assets/premium…
The Demi Chef is responsible for assisting in the preparation, cooking, and presentation of dishes within the designated section of the kitchen.…
Job Description Key Responsibilities: Supervise and manage a specific kitchen section (e.g. banquet, pastry, hot kitchen, etc.). Assist the Sous Chef and…
Additional Information Job Number26211442 Job CategoryFood and Beverage & Culinary LocationSheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah Persekutuan,…
About Us We are opening an exciting new cafe restaurant concept set to launch soon at The Linc, Kuala Lumpur. This will…
Duties and Responsibility Oversee and coordinate the daily operations of the kitchen team to ensure smooth service, working closely with the Sous…
Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
Responsibilities: Assist the Head Chef in managing daily kitchen operations, including food preparation and staff coordination. Ensure food quality, presentation, and hygiene…
Ombak Dive Resort Pulau Perhentian, Terengganu CHEF DE PARTIE Salary RM 3,000 permonth We are looking for a talented chef de partie…
Job Summary The Chef de Partie supports the Head Chef / Sous Chef in managing daily kitchen operations and is responsible for…
Our client a successful upmarket Western style restaurant group in Dubai is looking for a professional DCDP to prepare food to the…
A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest…
Job Purpose To assist in the preparation, cooking, and presentation of food in accordance with the hotel's standards, ensuring quality, consistency, and…
'Find your Shangri La at Shangri La Rasa Ria, Kota Kinabalu.' We do not merely work we weave joy and wonder into…
Brickhouse Group is a dynamic and growing F&B company known for our strong portfolio of restaurants and lifestyle dining concepts, including Pokok,…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an…